We believe our operators are the best in the business, which is why we always recommend our fully managed vending machine service

Connect Vending offers a fantastic level of services alongside your purchase to give you the best possible experience long after you’ve bought one of our full service vending machines. Similar to our micromarket option, if you are looking for a hassle free, all responsibilities are on us then this package is specially designed just for you. Suitable for hot drink, snack, fresh food or cold drink machines, our fully managed vending service is entirely flexible.

One of our operators – based near to you – will:

  • Fill and replenish your vending stock regularly
  • Professionally clean your machines for smooth operation
  • Perform hygiene audits and management
  • Collect cash on your behalf
  • Carry out data collection and quality control assessments
  • Plus… our engineers will fix the machines promptly whenever it needs some TLC.

Benefits of our Full Service Vending Machines

No worries, no fuss, no hassles – we take care of everything

The ultimate full service vending machine maintenance experience

Packaged to suit your business or personal lifestyle

Operator visits scheduled at your request

Free site survey, delivery and installation

Comprehensive technical support

Fully stocked refreshments all year round

All your favourite brands, treats and beverages

Flexible finance packages available


Hear from our clients about how we've transformed their food and beverage provisions

In all of my conversations and meetings with Connect, they've been knowledgeable, helpful and efficient. I would have no hesitation in recommending them to potential clients.

Dawn McCue, Catering Manager

We have had a great relationship with Connect Vending for the last five years and we have always been impressed with the service and support we receive from the team.

Lesley Pacey, PA to the Directors

The Deli Café is fantastic as it offers our staff a wide variety of food items, including vegan and gluten free options, and is easy to stay on top of when it comes to management.

Peter Slade, Facilities Manager

Providing our staff with the facility to relax and enjoy a premium food and beverage offering which offers a wide range and diverse variety has been a highlight of our office move. We are certain the new concept will fuel our business aspirations into the future!

Ian Leech, Head of Procurement